赤柱江仔儲存好多昔日80s-90s年代珍藏 Stanley Kong Tuck Shop stores a lot of precious collectibles from the 80s-90s era.
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About Stanley Kong 關於赤柱江仔
100% Made in Hong Kong
[Stanley Kong] Hong Kong-Style Curry Sauce
The concept of "Stanley Kong Tuck Shop" originates from the prosperous and abundant Hong Kong of the 70s and 80s. Given the diverse culinary culture in Hong Kong, it has become difficult to find the flavors of the 80s. STANLEY KONG aims to preserve those beautiful memories by carefully crafting an authentic curry sauce that belongs to the local Hong Kong people.
百分百香港製造
"赤柱江仔"港式咖喱醬
赤柱江仔小食部的概念是源於70-80年代最豐盛繁榮的香港而生。鑑於香港的地道美食，因不同的飲食文化加入，已很難找到 80年代的風味。赤柱江仔為了希望留下這美好回憶，用心秘製屬於地道香港人的咖喱醬。
NO preservatives or artificial coloring *100% Hong Kong taste ． 百分百香港口味 ． 不含防腐劑及人造色素
Stanley Kong's Hong Kong-style curry sauce is made from a complex combination of spices, cooked through stir-frying to enhance the flavor and create a rich depth of taste in the sauce.
赤柱江仔港式咖喱醬是由複雜的香料組合烹調而成，經過爆炒，增加了醬汁的惹味度及層次感。
Stanley Kong Curry Sauce is suitable for various cooking methods
As Dip~ Stir-Fry~ Barbecue~ Stewing~ Hot Pot~ Roasting~
赤柱江仔咖喱醬適合多種烹煮方式
即點 ~ 煎炒 ~燒烤 ~ 炆煮 ~ 火鍋 ~ 烤焗
